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  2643Fabada.jpg - Fabada, the staple dish in Asturias.  It is a stew of beans, salt pork, chorizo, and blood sausage.  We ate fabada as a starter course just about every day.  
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Fabada, the staple dish in Asturias. It is a stew of beans, salt pork, chorizo, and blood sausage. We ate fabada as a starter course just about every day.

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